The “Dashi Miso Project” was started in 1981. This liquid miso is based on light-colored miso and has added shellfish stock. Contains ornithine, which is said to play an important role in maintaining good health. The shape of the bottle has been changed to make it easier to hold and to take out the contents.
Ingredients: rice miso, salt, and extract, ornithine, shellfish extract, alcoholic beverage, seasoning (amino acids etc.)